Revision Guide Search Results

You have searched for: Qualification: GCSE, Subject: Food Technology, Level: Any, Exam Board: Any, and Type: All.

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CGP GCSE Design & Technology Food Technology AQA Revision Guide

Qualification: GCSE Subject: Food Technology
Exam Board(s): AQA Level: All

Description:
A broad revision guide CGP describes as having "everything covered", this book is suitable for all exam boards . Laid out in a friendly, easily accessible note-like format with plenty of diagrams these CGP guides are amongst the most popular on the market.

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CGP GCSE Design & Technology Food Technology OCR Revision Guide

Qualification: GCSE Subject: Food Technology
Exam Board(s): OCR Level: All

Description:
A broad revision guide CGP describes as having "everything covered", this book is suitable for all exam boards . Laid out in a friendly, easily accessible note-like format with plenty of diagrams these CGP guides are amongst the most popular on the market.

Editor's Review
Suitable for students just starting their GCSEs (in Year 10).

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letts Lonsadale Essentials GCSE Food Technology Revision Guide (2011 exams)

Qualification: GCSE Subject: Food Technology
Exam Board(s): All Level: All

Description:
A concise book suitable for the GCSE food technology specification, this revision guide offers practice questions, a clean uncluttered design and keyword sections.

Editor's Review
Developed with schools, this book provides students with a revision guide that covers content and skills they need to pass their exam. It features the content within various topics that is broken down into 'chunks' of information and regular quick tests, practice questions and key word summaries help to reinforce learning and test understanding.

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Letts Lonsdale GCSE Lonsdale Food Technology Revision Guide

Qualification: GCSE Subject: Food Technology
Exam Board(s): All Level: All

Description:
Providing in-depth coverage of the GCSE Food Technology course this revision guide also doubles up as a classroom companion which can be used throughout the year. Containing detailed diagrams and clear references to GCSE specifications this book is ideal for structured revision.

Editor's Review
This book has been designed to support students in the area of Design & Technology: Food Technology at GCSE. It presents key areas in an attractive, uncomplicated way, taking into account different learning styles. It may be used throughout the course as an aid to teaching, during the Long Task as a support and finally as a revision guide prior to the final exams.

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CGP GCSE Design & Technology Food Technology Revision Guide

Qualification: GCSE Subject: Food Technology
Exam Board(s): All Level: All

Description:
For courses finishing 2009/10 A broad revision guide CGP describes as having "everything covered", this book is suitable for all exam boards and all levels. Laid out in a friendly, easily accessible note-like format with plenty of diagrams these CGP guides are amongst the most popular on the market. 56 pages.

Editor's Review
Covers the theory content for the GCSE course, from health and safety laws to CADCAM to marketing. This guide outlines the key areas students need to understand for their exams from the design process to tools, processes and materials, and from industrial applications to legislation and moral issues.

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CGP GCSE Design &Technology Food Technology Complete Revision & Practice

Qualification: GCSE Subject: Food Technology
Exam Board(s): All Level: All

Description:
For courses finishing 2009/10 This complete revision and practice revision guide suitable for all exam boards includes broken down manageable sections with easy recall questions to test progress, exam style questions in each section and information on essential exam techniques. Laid out in a friendly, easily accessible note-like format with plenty of diagrams these CGP guides are amongst the most popular on the market. 152 pages.

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